High Teas | Breakfast Earl Grey Loose Leaf Tea with Bergamot

The High Teas – Breakfast Earl Grey Loose Leaf Tea with Bergamot is made for more considered everyday brewing, with a profile intended to bring out flavour, aroma and a clearer sense of character in the cup.

Our Breakfast Earl Grey loose leaf tea is a bold, full-bodied black tea scented with fragrant bergamot oil for a stronger, more invigorating take on the classic Earl Grey. Blending rich China and bright Ceylon teas, it brews to a deep amber cup with malty depth, lively citrus lift and enough structure to take milk beautifully — an Earl Grey made for mornings.

Breakfast Earl Grey is designed for tea drinkers who love the fragrance of bergamot but want more weight and body in the cup than a traditional delicate Earl Grey usually provides.

Key Features

• Suited to a fuller breakfast-style cup
• Earl Grey-style profile with bergamot-led character

How to Use

Brew with freshly heated water at 100°C. Infuse for 4 minutes.